Glossary entry (derived from question below)
Mar 17, 2010 08:59
14 yrs ago
1 viewer *
English term
Indonesia
Legal, Management, Business, Technical..
Native in: Indonesian 
, English
Works in: Indonesian to English, English to Indonesian
idented
English to Indonesian
Other
Biology (-tech,-chem,micro-)
Corn starch granules, even from a single source, have mixed shape, with some being almost spherical, some angular, and some idented.
Proposed translations
(Indonesian)
| 5 +1 | bertakik |
Sutarto
|
| 5 +1 | berlekuk |
Wiyanto Suroso
|
Proposed translations
+1
8 mins
Selected
bertakik
sepertinya typo dari idented.
sumber: KBBI/Kateglo
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Note added at 12 mins (2010-03-17 09:11:14 GMT)
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Maaf, maksud saya sepertinya typo dari kata indented ... :-)
sumber: KBBI/Kateglo
--------------------------------------------------
Note added at 12 mins (2010-03-17 09:11:14 GMT)
--------------------------------------------------
Maaf, maksud saya sepertinya typo dari kata indented ... :-)
Note from asker:
| makasih mas.... |
3 KudoZ points awarded for this answer.
Comment: "Makasih buat mas Wiyanto n mas Sutarto...saya milih jawaban mas Sutarto :)"
+1
41 mins
Wiyanto Suroso
Indonesia
Indonesia
Native in Indonesian
Works in field
Indonesia
Creating value in your business
Native in: Indonesian (Variants: Standard-Indonesia, Javanese) 
Works in: English to Indonesian, Indonesian to English, English to Javanese, and 1 more.
Related KudoZ points
:
17
berlekuk
indented: berlekuk
Beras jali ini berbetuk bulat lonjong, namun berlekuk di salah satu sisinya.
http://foragri.blogsome.com/jali-penghasil-ketan-dan-tapai/
Karakteristik sweet corn antara lain disamping rasanya yang manis, butirnya lemah dan berlekuk serta apabila masak dan mengering maka biji menjadi keriput.
http://agribisnis.deptan.go.id/web/pustaka/teknologi proses/...
Beras jali ini berbetuk bulat lonjong, namun berlekuk di salah satu sisinya.
http://foragri.blogsome.com/jali-penghasil-ketan-dan-tapai/
Karakteristik sweet corn antara lain disamping rasanya yang manis, butirnya lemah dan berlekuk serta apabila masak dan mengering maka biji menjadi keriput.
http://agribisnis.deptan.go.id/web/pustaka/teknologi proses/...
Note from asker:
| makasih pak |
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